BECOME A MEMBERJuly 2025
Volume (5) Issue (2) July 2025
REVOLUTIONIZING FARMING: UNLEASHING THE POWER OF DIGITAL AGRICULTURE FOR A SUSTAINABLE FUTURE
Pages : 1 - 5
Authors : Puspa Parameswari
BIOSENSORS IN FOOD INDUSTRY
Pages : 6 - 10
Authors : Sunil C., Umme Seema N., Jeevan H. R., and N. Sudharani
BIO-PRIMING OF SEEDS: NATURE’S BOOST FOR BETTER CROPS
Pages : 11 - 15
Authors : Janapareddy Rajesh and Cirumalla Mrudhula
BIODEGRADABLE SEED COATINGS: A GREENER SOLUTION
Pages : 21 - 25
Authors : Cirumalla Mrudhula and Janapareddy Rajesh
ASSESSMENT OF AFFORESTATION AND DEFORESTATION DYNAMICS THROUGH NDVI IMAGERY ANALYSIS
Pages : 30 - 35
Authors : Sayantan Mandal, Sritama Choudhury, Shreetama Giri, and Sayan Kumar Naskar
HONEY CARAMELIZATION: A DEEP DIVE
Pages : 36 - 40
Authors : Sunil C., Umme Seema N., and Jeevan H. R.
SEED SCIENCE IN THE 21ST CENTURY: FROM GENOMES TO SMART SYSTEMS
Pages : 41 - 47
Authors : Janapareddy Rajesh, Cirumalla Mrudhula, and Noru Rajasekhar Reddy
NEW GENERATION VETERINARY VACCINES
Pages : 48 - 54
Authors : Sabarinath Thankappan, Priyanka Mahadappa and Gnanavel Venkatesan
BREEDING STRATEGIES OF BASMATI RICE (Oryza Sativa L.) FOR MULTIPLE DISEASE RESISTANCE
Pages : 55 - 59
Authors : Supratim Sadhu and Rahul Nandi
MANAGEMENT OF RESPIRATORY DISEASES IN CHICKENS
Pages : 60 - 65
Authors : Asok Kumar Mariappan, Megha Sharma, and Rahul Singh
CONTRIBUTIONS OF IVRI IN VETERINARY VACCINE DEVELOPMENT AND DISEASE ERADICATION IN INDIA
Pages : 66 - 69
Authors : Sabarinath Thankappan, Priyanka Mahadappa and Gnanavel Venkatesan
BLENDING FOR BETTER HEALTH: CREATING NUTRITIONALLY BALANCED EDIBLE OILS
Pages : 70 - 72
Authors : Prathap V
EFFECTS OF ORGANIC AND INORGANIC FERTILIZERS ON DIFFERENT CROP GROWTH STAGES OF OKRA (Abelmoschus esculentus L.)
Pages : 73 - 77
Authors : Chandrakanta Yadav, Rohit Sharma, and Sonali Rajput
FLOWERS AS FOOD AND MEDICINE: TRADITION MEETS NUTRACEUTICAL SCIENCE
Pages : 78 - 81
Authors : Rayapu Sai Theja and Janapareddy Rajesh
SOIL MOISTURE CONSTRAINTS IN RAINFED AGRICULTURE: MITIGATION STRATEGIES FOR SUSTAINABLE CROP PRODUCTION UNDER THE CHANGING CLIMATE
Pages : 82 - 86
Authors : Rajagopal Vadivel and K. Sammi Reddy
WATERSHED WONDERS: INTEGRATED WATER MANAGEMENT FOR SOIL PROTECTION IN INDIA
Pages : 87 - 91
Authors : Arup Mondal
REDISCOVERING NUTRITIONAL WEALTH: UNDERUTILISED HORTICULTURAL CROPS AND THEIR COMPARATIVE NUTRITIONAL VALUE
Pages : 92 - 96
Authors : Amar Singh
INTRODUCTION TO VETERINARY VACCINES: WORLDWIDE SCENARIO
Pages : 97 - 102
Authors : Sabarinath Thankappan, Priyanka Mahadappa and Gnanavel Venkatesan
HARNESSING DRONE TECHNOLOGY FOR ASSESSMENT AND MONITORING OF ON-FARM SOIL FERTILITY FOR SUSTAINABLE FOOD GRAIN PRODUCTION
Pages : 103 - 107
Authors : Rajagopal Vadivel and K. Sammi Reddy